Jurnal Gizi dan Kesehatan (JGK) registered with a number ISSN: 1978-0346 (Print) and ISSN: 2580-3751 (Online). Jurnal Gizi dan Kesehatan, abbreviated as JGK, is a journal that contains original articles (research), case reports, bibliography summaries, and other writings that are related to the health sector. JGK accepts articles in Indonesian and English. The Indonesian language used is good and correct Indonesian based on the General Guidelines for Improved Indonesian Spelling and the General Guidelines for the formation of Terms. The English language used uses the rules of the English language

 

 

Jurnal Gizi dan Kesehatan (JGK) has been indexed/registered/mentioned in  : 

 

Current Issue

Vol 13 No 1 (2021): JURNAL GIZI DAN KESEHATAN

Published: 2021-01-14

Articles

Pengaruh Permainan Kartu Gizi Terhadap Perubahan Pengetahuan dan Sikap Gizi Pada Siswa Sekolah Dasar

The Effect of the Nutrition Card Game on Changes in Knowledge and Attitudes of Nutrition in Elementary School Students

Ghina Nur Afra, Laras Sitoayu, Vitria Melani

1 - 9

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The Acceptability of Tempeh Based Sausage Formulations with Natural Preservatives Addition

Nathasa Weisdania Sihite

10 - 22

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Diet Ketogenik dan Dampaknya terhadap Mikrobiota Usus pada Kondisi Diabetes Melitus Tipe 2

The Ketogenic Diet and Its Impact on the Gut Microbiota in Diabetes Mellitus Type 2

Annisa Ayuningtyas

23 - 32

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Pengaruh Penyuluhan Dengan Media Komik Terhadap Pengetahuan Tentang Sarapan Sehat Pada Siswa/Siswi Ppa di Desa Pa’batangang Kabupaten Takalar Tahun 2020.

The Effect of Counseling with Comic Media on Knowledge of Healthy Breakfast for Ppa Students in Pa'batangang Village, Takalar Regency in 2020

Nur Hafza Dewi Lestari, Icha dian Nurcahyani, Suherman, Nur Nikmah Sirajuddin, Musdalifah

33 - 39

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Pengaruh Edukasi Gizi Melalui Komik Dan Leaflet Terhadap Peningkatan Pengetahuan Terkait Anemia Pada Remaja Putri Di Sma Negeri 14 Jakarta

The Effect Of Nutrition Education Using Comic And Leaflet On The Improvement Of Anemia Knowledge In Adolescents Girl In Sma Negeri 14 Jakarta

Herdara Hannanti, Ibnu Malkan Bakhrul Ilmi, Muh. Nur Hasan Syah

40 - 53

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Self Care Pada Penderita Diabetes Melitus Dengan Penyakit Penyerta Hipertensi Di Puskesmas

Juli Risgian Putra, Urip Rahayu, Iwan Shalahuddin

54 - 69

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Asuhan Gizi pada Ibu dengan Mastitis

Nutritional Care for Mothers with Mastitis

Wiwin Efrizal

70 - 84

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The Analysis of Fiber Content of Nuggets and Crackers With the Basic Ingredients of Kepok Banana Hump (Musa paradisiaca Var. Balbisina Colla)

Rifatul Ridlo, Sugeng Maryanto, Riva Mustika Anugrah

85 - 93

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The Correlation Between Calcium and Iron Intake with Dysmenorrhea in Female Adolescents in SMA Negeri 1 Ambarawa

Maria Magdalena Meilina Rahmawati, Sugeng Maryanto, Purbowati

94 - 103

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The Effect Of Fermentation On Nutrition Content (Protein, Fat, Carbohydrate And Fiber) In Processed Red Beans (Phaseolus Vulgaris L.)

Erwin Indayanti, Sugeng Maryanto, Purbowati

104 - 110

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Factors Related To The Event Of Less Nutrition In Children Age 37-59 Months In The Center Of Public Health In Kaubele District Biboki Moenleu North Central Timor Regency

Elisabeth Usfal, Sugeng Maryanto, Indri Mulyasari

111 - 123

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Hubungan Status Gizi, Asupan Energi Dan Zat Gizi Terhadap Kecepatan Dan Kelincahan Peserta Ekstrakurikuler Hoki Sman Di Kabupaten Tangerang

The Relationship Of Nutritional Status, Energy And Nutrients Intake To The Speed And Agility Hockey Extracurricular Partisipants Senior High School At Tangerang Regency

Nurlina Islamiyati, Nazhif Gifari, Desiani Rizki Purwaningtyas

124 - 142

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